Simran D. • 7월 7, 2022Really enjoyed this place! Got the spring rolls, tornado tuna, dumplings, duck & chicken teriyaki & enjoyed all of the dishes. Very fun vibe & fairly cheap as well
Eater • 1월 6, 2014This "true BBQ joint" is part of the movement of mobile food inside, and its location in the east end is sure to continue being a hit well into next summer.
Euan W. • 4월 22, 2018Great authentic Texas BBQ at great prices. Owners are great and care about customer satisfaction. Ribs, sausages, and brisket are great but the smoked turkey is out of this world. Great sides too!
Steve C. • 8월 5, 2016Generous chicken portions, with healthy sides. Tandoori is the best option, but all of them are pretty good.
Gabriel R. • 2월 20, 2014Pork, duck, and chicken combo for the win!!! Seriously, I eat it AT LEAST once a week ;-)
Brian R. • 6월 6, 2013Pot Pie is very good!
Ryerson University • 3월 16, 201310% student discount? $5 lunches? Friendliest owners ever? Win, win, win. You simply cannot go wrong at this place!
Sotheby's International Realty Canada • 1월 5, 2012The shellfish platter is always fresh, includes exotic accompaniments like shiso, yuzu and nori, and is only $39.
뿌라연 킴. • 2월 18, 2013퍼스날리, 가장 맛좋은 스텍 하우스라 추천합니다....
Jessica M. • 11월 30, 2017Fidèle à la réputation des restaurants de la chaîne: un steak tendre, une purée à l'ail moelleuse et un service impec'. Mais le + ici est définitivement le cadre ! Manger dans un manoir, la classe :)
What's Really Good T. • 2월 1, 2011One of the best and most consistent meal experiences you can have. Incredible Japanese tapas in an upbeat lively environment. Try the Deep Fried Brie, Ebimayo, and the Karubi. More like this at WRG.
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