Prospect Heights, 브루클린 근처에 있는 타파스 전문점에 대한 추천

7th.List • 12월 30, 2011Taste - Green eggs and lamb, a dish of eggs scrambled with cilantro, onion and tomato, merguez sausage, and toasted pita. Juicy with rich lamb flavor, the sausage had notes of sweetness and spiciness.

Robert B. • 5월 15, 2013One of my favorite cocktail bars, with definitely the highest quality cocktails you'll find around the area. Ryan, one of the bartenders, is a very good mixologist.

Carlos G. • 10월 2, 2019The food is great! We had the yuka balls, tamal, and arepa. Would recommend all of them.

brooklyn f. • 3월 24Boquerones, wines

Nicole I. • 7월 9, 2011The mushroom crostini and shrimp with leek croquettes were amazing, amongst many other tapas dishes we ordered.

Blake L. • 10월 2, 2021super dark & vibey. I love the Late Night, the caffeine w rum is just delicious.

7th.List • 4월 29, 2012What to look for - A selection of seasonal small plates like pickled vegetables, roasted cauliflower with capers and anchovies, and a tartine of lardo, parsley salad, and truffle oil.

Mike F. • 10월 7, 2014Best Israeli brunch in NYC (or a close second to Café Orlin) - worth a decent wait on 5th Ave. Burekas are not to be missed. Don't be afraid to opt for a pita sandwich like the Sabich (pictured here).

Angela D. • 5월 2, 2014All the veggie options in tapas were really good. Get extra bread to soak up all you leftover sauces, they're so yummy

goop • 8월 5, 2014This warmly lit, cozy wooden house offers an excellent selection of wines and a small menu of casual small plates such as crostini, cheese and daily specials.

Christopher S. • 9월 18, 2016Small groups and parties of 3 fill this intimate spot in the heart of Cobble Hill. The impressive wine menu and attractive crowd will bring me back.

Tyson G. • 10월 22, 2017👌🏼 Ghost Coast

Tamara W. • 6월 1, 2014From the moment you walk in the door you know you have entered into some place special. Excellent cuisine, delectable cocktails and the nicest staff ever. The kale zinger is definitely a must have!

Chamel R. • 1월 29, 2013The breakfast here is good the staff needs some work as always.

Stina P. • 2월 2, 2016local fort greene spot. everything is delicious. the octopus and sweet potato fries are a must. grab a seat at the bar or a table on saturday and feel like you're in a latin american country house

John W. • 10월 19, 2016Start with sangria. I mean it.

Chris K. • 2월 12, 2015Simple no frills fresh juice and healthy snacks. Not sure why the less than positive overall rating.

Magda N. • 10월 17, 2011The best ceviche in town. Chef won Chopped. Yum!!!