Preston K. • 2월 4, 2018Everything on the menu is fantastic. Start your meal off with the spinach dip
John H. • 10월 11, 2010Ribeye was very good. Good place expensive but worth it. Great atmosphere
America P. • 1월 28, 2016This place is great! The fusion of Mexican and Asian flavored are surprisingly Amazing. The many it's creative and delicious -chicken mole, pork belly ramen and the tacos al pastor were my favorite.
WhiteDino .. • 7월 18, 2013www.WhiteDino.com says must try the house special sauce! Amazing salad bar paired with fantastic cuts of prime meats!
Kevin H. • 4월 30, 2012Great place to get together for studying while having a great meal
Mandi O. • 7월 17, 2013Food was amazing, wide variety of drinks that were all very tasty, reasonably priced, great atmosphere, there was a band playing and an art gallery showing, LOVE the garden patio
Sam H. • 3월 9, 2023Great ambience, bright and cheerful, friendly waitstaff, good music in the background, delicious breakfast. The Works,BLT Eggs Benedict & salmon and vegetables frittata.
Lindsey S. • 5월 29, 2019Trendy brunch items (bacon platter, massive avo toast, etc.), a mimosa flight, and a DJ playing music like we were in a club - fun, but I’m pretty sure I’m not cool enough for this place! 😂
Genevieve R. • 12월 31, 2011Here you'll find a wide selection of healthy, flavorful Thai small plates with a chic atmosphere to boot. Be sure to try the goong ma muang, tiger prawns and sweet mango in chili-basil sauce.
Jill S. • 8월 20, 2010Hamburger and a glass of Morse Code Shiraz. Hands down best Happy Hour.
Robert W. • 4월 14, 2013Best cafe latte, I love this place! Staff is so nice!!!!!
Kelli C. • 4월 24, 2015Everything about TapHouse Kitchen is amazing. The atmosphere, music, staff, even the owners are here serving. The food was amazing and so was the Sangria. We plan on coming back tomorrow for brunch!!!
Vasundhara R. • 10월 23, 2015Great ambience and good food. The soup that came with the entrée was so refreshing.
Bentley P. • 12월 28, 2012Get the Carmel Brulé Latté it's amazing.
Beverly M. • 4월 5, 2016Chef Board at Happy Hour was delicious, with a variety of meats and cheeses. And, decided to try the Bread Pudding for dessert! Also, delicious!
John L. • 2월 11, 2018Very lively with people and music. Comfortable seating and you can be private or amidst the action
Shari S. • 5월 9, 2017Cinnamon Crunch Begal, spinach bacon souffle, salad's.... everything I have tried I have liked
Sam H. • 3월 14, 2023Excellent place for salads, Tacos and sandwiches. Waitstaff was fun to talk to, friendly, and helpful. Nice atmosphere fun and lively.
Phoenix New Times • 8월 13, 2014The kitchen does wonderful things to cod, duck, liver, beef and pork. The semifreddo dessert, flecked with dried fruit and pine nuts, ends dinner on a high note.
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