Philly.com • 8월 3, 2014This likable and influential Belgian bistro is the region's undisputed beer paradise. There are surprises beyond the famous burgers and mussels, including stellar octopus and gueuze- stewed rabbit.
Hilary S. • 9월 20, 2015Can't go wrong with the Tuna Hwe Dup Bap, easily my favorite dish. And the wings are some of the best Korean wings in the city. Make sure to have some Soju with your meal.
Philly.com • 8월 3, 2014Fado's menu offers progressive Irish cuisine, importing many of their ingredients directly from Ireland. The decor is also direct from pubs in Ireland.
Rebecca • 7월 26, 2010The desserts here are incredible, especially the bread pudding. AMAZING. Go here for a glass of wine and dessert, perfect!
Chris Costner • 2월 8, 2015Get there early on Friday and Saturday nights or the wait line is rediculous. Also recommend reserved table option which ensures you close to stage. The venue turns to a college aged crowd after 10PM.
Tom F. • 12월 3, 2015Everything! Favorites were pork tacos, burgers, corn and blue crab hush puppies. Nice music. Not loud, allowed conversation. Great beer and wine selections
Christian K. • 6월 11, 2011Amazing beers on draft. Try the Nebraska Black Betty, great Russian Imperial Stout...
Stevie B. • 11월 1, 2011Try some local brews like the 60min IPA from Dogfish. It's possibly the best IPA in the country!
Rita Marie C. • 2월 21, 2020I tried almost everything on their menu. My top favorites are. Their wings, mussels, crispy chicken sandwich and their brunch is the best brunch spot.
Madeline L. • 8월 20, 2010Favorite local bar in the city. Great specials, great people, and great music.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.