Massimo M. • 7월 20, 2022One of the best pasta spots in the city! Not easy to get a reservation, call a week in advance.
Maurice R. • 3월 9, 2012The pasta linguini dish is to die for with the clams and mussels and seafood. The best in the city. Try their olive oil.
Citeeze.com • 8월 19, 2010Order the mushroom risotto, one of the restaurant’s signature dishes. It's velvety and perfectly cooked arborio rice, flecked with parsley and a few shavings of parmesan, and laden with ea intoxicatin
Amanda V. • 1월 18, 2018C'est beau, c'est bon et franchement abordable avec leur 5 services 55$ pour un apportez votre vin. Le chef chante l'opéra du lundi au jeudi ! C'est magnifique ! J'y retourne :)
Sabrina C. • 7월 24, 2010Bring your wine, bring your friends and bring your apetite! Share plates to taste more!
Elnaz T. • 4월 20, 2016here is an ideal place for family and fiends to hang out. huge portions with really good qualities. reasonable price. good service and well-behaved staff.
Türküler D. • 5월 9, 2015The best tiramisu ever :) you should try "Trio de pâtes"
Hugues C. • 12월 29, 2015Très bonne pizza, surtout la margharitha, je suis un fans et c'est une des meilleurs à mtl, belle ambiance dans le quartier italien
Carole G. • 5월 5, 2013Meat balls? Home-made. Try private import wine - we had the Chardonnay. Superb food + friendly staff.
Bn G. • 1월 9, 2013Knowledgeable and friendly service, great local and homemade menu items & an ambiance buzzing with classy and casually dressed patrons from all over! Long live Bottega!
Liz O. • 7월 3, 2012So many recommendations... Prosciutto & Melon; Buffalo mozzarella & cherry tomatoes. Cavatelli arrabiata; fettuccini porcini Di pofi; bresaola; margherita; sopressata...
Journal Métro • 6월 2, 2010Qu'elle soit traditionnelle ou un peu plus recherchée, cette pizza mélange les saveurs avec brio. Le choix est difficile, notamment entre la Al Capone, la Poulet coriandre et la Pesto et chèvre.
Journal Métro • 6월 2, 2010Marconi est une véritable institution de la rue Beaubien. Les courageux essaieront la pizzaghetti, où le spaghetti se retrouve sur la croûte et sous le fromage.
Stephanie Z. • 4월 26, 2015Crazy atmosphere...small resto. You will end up sharing a table with others. Family restaurant. Great food. Fresh. Small menu. Veal was amazing as was lobster ravioli. Service is not great.
Philippe F. • 2월 19, 2016Great little pizza place. Very lively. The rice balls are excellent. Must try their ice cream...
Ilyes E. • 12월 30, 2010Peut-être le meilleur buffet où je suis allé à Montréal! Large variété de plats allant de la nourriture méditerranéenne aux mets grecs, italiens, chinois... japonais :) Très bon rapport Qualité-Prix.
Gabriel C. • 12월 18, 2015Tout était excellent, tant le service efficace que discret, la qualité de la nourriture et l'ambiance sont parfaits
Isabelle C. • 4월 12, 2012A pizza with prosciutto and fresh cheese? Yes, please! Oh, and I'll also order that Birra Moretti beer. Grazie
Felipe C. • 8월 12, 2012Amazing food, good prices. Try the specials, the veal with Porto sauce is to die for
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