Constance |. • 2월 12, 2020Very tasty vegetarian bo bun, great pandan chiffon cake, perfect egg coffee. Very nice service. Can only recommend!
Crayons M. • 8월 15, 2013Отличный вьетнамский ресторан! Гигантские порции и совсем не дорого... А коктейль из с кокосовым молоком просто великолепен!
Jean-Sébastien C. • 1월 18, 2015Extraordinaire aventure culinaire japonaise. Rien à voir avec le sushi du coin évidemment. Menu avec une succession de bouchées, permettant de goûter plein de choses. Vaut très largement le coût.
Rodrigo F. • 11월 18, 2016We have LA BRESAOLA with Valpolicella + Café (카페) Gourmet! =D
Paris Aéroport • 2월 2, 2012The place to eat this winter:red brick and wood decor,chef from Chez Camdeborde in the kitchen and almost unbeatable value-for-money.Food perfectly cooked & the menu features classic French favourites
Heena K. • 7월 1, 2015Such great vegetarian food here. All the dishes are moreish. Loved the falafel, the salads, loved it all. Also, well priced.
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