Guto C. • 9월 14, 2014High level french cusine for a reasonable price at lunch. By chance, the "gigot d'agneau rôti" is superbe. So tasty! And, indeed, the souffle with Grand Marnier is awesome!
148 C. • 9월 29, 2015Great fig tart with vanilla pastry cream ++ fazzioli wine + bread and tartine ++ salmon rillettes+ noisy but cool. Get there early!! Avoid door surroundings in winter (freezing) !!
Chris L. • 6월 6, 2017Terrific spot with warm, friendly service. In love with smoked mayo, turnip that accompanies octopus, coffee or rosemary ice cream. We feel like old-timers! :)
Gabor K. • 3월 13, 2016Absolutely lovely casual bistro, amazing dishes and the service is the best in Paris... A strong must!!!
Paris Aéroport • 2월 2, 2012The place to eat this winter:red brick and wood decor,chef from Chez Camdeborde in the kitchen and almost unbeatable value-for-money.Food perfectly cooked & the menu features classic French favourites
Isabeau F. • 3월 7, 2018la musique avec le magnéto à bandes les jeux vintage.. le brunch. le golden latte.. les spécialités du nord.. welsh carbonnade..waterzoi..
Christine M. • 4월 25, 2015Un voyage à travers de délicieuses saveurs, une expérience à ne partager qu'avec ses meilleurs amis . Julie Rivière aime la perfection, cela se voit et se déguste .
Arseniy S. • 10월 2, 2013Small and cozy local restaurant with reasonable-priced and tasty european cuisine, great choice of table wine and friendly hosts. Definitely worth time and money for quick lunch and dessert.
Pantelis C. • 2월 19, 2023Value for money haute cuisine tapas. Loved the young and very friendly staff. Definitely try the cougeres and the mushroom ragout.
Maria L. • 2월 10, 2018Excelent food and very warm welcome. Cozy restaurant perfect for gourmets. Try the boef fuilleté it’s amazing, and the Ile flotante so is. Will return for sure!
min • 1월 6, 2016The prices are reasonable (under 15💶), there is a large wine selection, the food is rich, savory, delicious. The menu changes daily depending on what’s fresh, cheese plate is recommend as a constant.
Maud G. • 10월 16, 2011Meilleur bar du quartier. Simple, ambiance au top, musique au choix, prix bas et bonne bouffe !
Paul C. • 9월 28, 2016Recent bar with really good food to share, but slim selection of average wines.
Soso K. • 2월 7, 2014Le plat "scamorza, pommes de terre truffé, jambon et salade" c'est fantastique! 18€ 👅💦
Maud O. • 4월 30, 2013Serveuse très sympa, bonne entrecôte et bon paleron de bœuf. Dommage qu'il n'y ai pas plus de choix pour les desserts.
Alexandre T. • 9월 28, 2018Très joli, belle présentation et surtout équipe adorable. Les accompagnements sont un peu en deçà des plats en eux mêmes
Darko R. • 11월 22, 2014Great service, excellent food, reasonable priced. Very nice ambient and atmosphere at cozy Saint Georges square.
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