Michael F. • 8월 5, 2013A true oyster bar with excellent selection and a wine and cocktail list to match. Knowledgable servers can recommend.
REN • 12월 7, 2021Whenever I’m in Seattle, I always have a bowl of Ivar’s Alaskan Smoked Salmon Chowder!
Sherrin T. • 7월 27, 2011Prime rib sliders with horseradish sauce is amazing! Great with happy hour pricing too!
Eric R. • 6월 15, 2022Great food and both bartenders are very friendly as well as making fantastic drinks.
Terence • 2월 3, 2013Get a whole sandwich - a half definitely isn't enough. The Seafood Bisque's awesome, and the Oyster Po'boy is to die for.
Trophy Cupcakes a. • 11월 18, 2012Super place for Sunday lunch with the family. If you like reasonable portions, try splitting the Salmon pasta. Now, onto the Ferris wheel!
Alejandro H. • 3월 6, 2017All of them are delicious, but with an extra scoop of avocado are much much better 🥑
Jeremiah M. • 3월 28, 2011Fried mac n cheese, jumbalaya pasta, and green chile burger are amazing, service is basic and the wait is not always worth it. Go for lunch.
Bryan L. • 8월 18, 2015The ribeye had great flavor. I paired it with the wedge salad and had an amazing meal.
Shauna C. • 12월 2, 2012One of my favorite spots in the city to catch up with a friend. High booths, comfortable seating and it's not too loud. The breakfast and brunch are amazing--something for everyone.
Eden E. • 11월 1, 2019$5 off some of the bar food during happy hour. The pork belly tacos are excellent and have a nice kick. The scallop ceviche is well work trying even if it’s not on the happy hour menu.
Ray H. • 9월 29, 2014The pork shank is a great comfort food, presented on a pile of mashed potatoes. Perfect for a chilly rainy day.
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