Singapore River, 싱가포르 근처에 있는 아시아 음식점에 대한 추천

Layla L. • 10월 10, 2023Fantastic meal! Amazing pasta's... we had the spicy sausage pasta as well as the lamb ragu. Both were excellent. The burrata cheese and tiramisu we're good too..https://ozempickopenbelgie.com/

Eugene H. • 5월 3, 2016정말맛있는 야끼니꾸!! 가격만빼고!!

Melvyn L. • 9월 29, 2011Top marks for the menu design alone. Try the sashimi salad and the Okonomiyaki (Japanese pizza).

Get My Grub On! w. • 1월 29, 2015In love w/ their sushi creations, so high quality & skill. Take it easy, leave the menu aside & let the chefs give you suggestions. That said, the anago is a life changing experience u shouldn't miss.

Howard L. • 1월 10, 2010While drinking their 80+ types of sake, make sure you try the kani miso (crab roe) snack. Delicious!

Sungkwan • 7월 29, 2018싯가이지만 그리 비싼 것은 아니니, 워낙 유명한 칠리새우는 꼭 경험하시길.개인적으로는 고급볶음밥이 아주 맛있었음!음식이 살짝 짭짤하긴 하지만, 괜찮은 가격에 푸짐한 양을 생각하면 추천할 만한 식당이라 생각함.방문전 예약은 필수.

Sawit K. • 11월 14, 2019Very good yakitori. Always full house. Walking in might disappoint you. Reservation needed

Jeff Y. • 10월 28, 2010Stir fried sharks fin next to a bowl of superior chicken broth, deep fried eel, shanghai dishes beautifully crafted along with a live band and shanghai jazz. An excellent dining experience

Cheen T. • 5월 4, 2014Orion beer. Brewed by d 5th largest beer brewery in Japan, HQ in Urasoe, Okinawa Prefecture. For a true Okinawan experience!

Betty L. • 8월 24, 2010One of the best Yakitori places I've been. The special thigh, meatballs and wings are always on my order list. The special rice bowl is very delectable. Prices ain't cheap but the food's worth it.

정 현. • 11월 12, 2014칠리크랩 맛있음. 씨푸드 볶음밥은 많이 짬. 물티슈와 비닐장갑을 미리 준비하면 편해요. 처음에 세팅해주는 차이나티, 땅콩, 물티슈는 공짜가 아닙니다.

Arthi R. • 12월 9, 2014Have never been disappointed with the buffet spread. The food here is as close to home as it gets! Will love to volunteer here some day.

Titus P. • 6월 17, 2014Terrific set lunch. Love the teriyaki chicken, yuzu ice cream. The salmon sashimi were scented w Yuzu too!

Kars A. • 5월 5, 2016Legit and comparatively affordable shabu shabu. We were two persons and went for the pork/wagyu buffet set and left satisfied and in good spirits, in no small part due to the cozy atmosphere.

Edwin S. • 12월 26, 2017Great service and excellent taste. A bit expensive though.

Sawit K. • 2월 24, 2020Having only beef tongue course today. It’s really good. Recommended for tongue lover ❤️❤️😘

Joey L. • 2월 6, 2016The Sukiyaki Beef Udon Set is great. Love the flavourful dashi sauce in the cold noodle, the cold chawamushi is a delight.

David • 6월 1, 2014Get the wagyu - tongue, oyster blade and intercostal, you won't regret it. This is the best yakiniku in Singapore for quality and value.

Larissa V. • 2월 10, 2017Awesome place for a happy hour. Seats outside, delicious grilled options ( foie grad and cheese rolled with pork are my favorites) and super nice sake menu.

Daniel K. • 9월 4, 2013Asahi Black on tap. Japanese waitresses you have to beat in scissors-paper-stone to get to your edamame. Customised wet towels. Perfectly perfected food (if a little on the tiny side). Heaven. Sigh.

Melinda C. • 10월 26, 2018The brown butter cake is not quite cake-like but has a nice crumble. What I love most is the sesame oil ice-cream. Such a familiar flavour but in an ice-cream. Mind blown!

Trina • 6월 18, 2016On Fridays it gets a shipment of fish from hokkaido and that's the best night to order sashimi

Ting • 11월 4, 2021Weekday first 15 set lunch of the day at $15 is such a steal. Love it!

Bentley C. • 2월 13, 2011Great service, food n respectful waitress Overall: 8/10

Brook S. • 5월 24, 2017Delicious chirashi

Gabriel S. • 1월 2, 2023E-Fu noodles were pretty good. There was a good seafood flavour & the noodles were soft. The dessert was good. The jelly had lots of toppings.

Gus G. • 6월 28, 2010Absolutely the best Japanese BBQ in Singapore. Try the beef cubes!

Elizabeth L. • 5월 20, 2017Hearty and authentic tasting thai food - try their grilled squid and pineapple rice. Green thai milk tea is not bad too. Prices are reasonable as well.

Serene L. • 11월 30, 2011One of the best Thai joints I've tried so far. The basil pork / chicken with rice and a runny sunny side up is super fragrant and very authentic.