Melvyn L. • 9월 29, 2011Top marks for the menu design alone. Try the sashimi salad and the Okonomiyaki (Japanese pizza).
Howard L. • 1월 10, 2010While drinking their 80+ types of sake, make sure you try the kani miso (crab roe) snack. Delicious!
LR L. • 10월 18, 2016Mont d'Or cheese with potatoes, salad and crusty bread for two at $39+! Really good way to spend an evening
Elise ❥. • 1주 전Best Korean BBQ joint I’ve had so far in SG. Service is wonderful and the cuts of meat are great. Many delicious sides. Got the set for 4-5 pax @ $500+ (after GST + service charge)
정 현. • 11월 12, 2014칠리크랩 맛있음. 씨푸드 볶음밥은 많이 짬. 물티슈와 비닐장갑을 미리 준비하면 편해요. 처음에 세팅해주는 차이나티, 땅콩, 물티슈는 공짜가 아닙니다.
Riann G. • 4월 18, 2014Gin & Tonics with Monkey 47 or Hendricks (and a slice of cucumber), Diplomatico, and overall great cocktails and service. Served over one big block ice cube. Love the atmosphere inside by the bar!
Arthi R. • 12월 9, 2014Have never been disappointed with the buffet spread. The food here is as close to home as it gets! Will love to volunteer here some day.
Cheen T. • 11월 19, 2017Sublime desserts. Basic presentation but generous ingredients & intense flavours. We thoroughly finished our key lime pie, tiramisu & NY cheesecake. Each one served with a dollop of cream
Jeff Y. • 10월 28, 2010Stir fried sharks fin next to a bowl of superior chicken broth, deep fried eel, shanghai dishes beautifully crafted along with a live band and shanghai jazz. An excellent dining experience
Elizabeth L. • 9월 7, 2014Awesome bread loafs for takeaway! Very inventive flavours, not like a normal bakery. Hades, hokkaido cream cheese, Mediterranean Sea Salt, snow cream are a few u shld try. Go crazy w free samples!
Betty L. • 8월 24, 2010One of the best Yakitori places I've been. The special thigh, meatballs and wings are always on my order list. The special rice bowl is very delectable. Prices ain't cheap but the food's worth it.
Elise ❥. • 11월 10, 2019It’s spacious with ample seating, pet friendly (outdoors), well ventilated, friendly staff, good food and wide variety of drinks. Try the bolognese, it’s awesome!
Ting • 6월 19, 2018Try a locally inspired cocktail, the Kaya Lumpur - pineapple rum, Kaya, fresh basil, citrus and soda.
sputneek • 4월 14, 2017Bright, airy and decked in white/neutral tones, this outlet is great for a breakfast jaunt with pastries from B.A.O and good coffee.
Edwin T. • 5월 21, 2010There's over 200 types of Scottish whiskey here! I like Islay (Eye-la) whiskies (got that Wok hei taste), and Angostro rum. Yes, Rum... Cuban cigars available.
Laura B. • 10월 16, 2015Lovely Riverside place with very friendly personnel. Great atmosphere, highly recommended!
Alicia L. • 5월 19, 2012If you love meat, try the meatballs(tapas). Affordable and yummy yummy yummy!
Elise ❥. • 9월 25, 2022Absolutely loved the steak here! Steaks took more than half an hour but it was def worth the wait!
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