SoHo, 뉴욕 근처에 있는 이탈리아 음식점에 대한 추천

Indira F. • 8월 15, 2018Andrei recommended the risotto best ive had withthe summer truffles absolutely delicious

Celena C. • 10월 21, 2015Super cute spot for a date, I got the fish of the day which was snapper-- pan seared with veggies. Super affordable, a little hidden!

Chad H. • 9월 5, 2016Charlie Bird is a hip restaurant, but in a welcoming, unintimidating way. for brunch I highly recommend the farro salad, and the patio seating if the weather is cooperating!

Claudia S. • 8월 4, 2011Just order the polenta! So delicious! Filet mignon,spaghetti and bolengse is yummy and don't forget the Bellini!

Jastine K. • 7월 30, 2016The chocolate hazelnut mousse was so good! Very trendy spot- absolutely perfect for people watching

Sofia F. • 6월 9, 2017Grilled octopus salad and burrata are amazing! Service during lunch was slow. We split the swordfish (good) and malfatti (okay). Heard the fennel salad is worth it!

Caroline S. • 6월 11, 2018All the pastas were great. Especially loved the lasagne. Portions on the smaller side. Full bar and good Italian wine selection.

ansje m. • 6월 16, 2012The grilled octopus is amazing. You can't go wrong with anything.

Emily H. • 7월 13, 2016Bar like atmosphere and great pizza! Also loved the meatball sliders and truffle rice balls.

BlondEATS • 2월 18, 2016Incredibly cosy and intimate. Best for dates. You cannot go wrong with any pasta choice.

hania a. • 2월 27, 2018Excellent service and the food was good. The menu is different than the one in antibes. We ordered arugula salad and melanzanie pizza margarita and arrabbiata👌🏼

Adam B. • 8월 12, 2014Alyssa sandwich on semolina bread with hot peppers is amazing. It's big enough for 2 people.

Pelin G. • 12월 14, 2017Get the lobster spaghetti, it is soooo good 😋

Gregory F. • 12월 9, 2019Everything is good here, from the complimentary flat bread to the dessert. Go with five (or four hungry) people and order the whole menu

Noah W. • 12월 31, 2023The 5 course tasting menu with wine pairings for $130 is a great experience and value. The pasta, of course, steaks the show.

Clara E. • 12월 13, 2023Very good food, Probably better than the other one around flat iron I think

Layla K. • 12월 30, 2012Get the Mad Calamari, kale salad & chicken parm! Ask for Tavi - sweet, charming & knowledgeable server!

Mami Y. • 2월 26, 2013Fresh homemade pasta is my fav ever!!!!

Michelle W. • 11월 13, 2023the shrimp pasta is 10/10. Also loved the branzino. Decor and vibes are the star

Mike F. • 6월 17, 2023The lasagna and Iberian pork chop were both exceptional

Jasmine M. • 9월 16, 2023Really good gnocchi with lobster. Husband’s steak was juicy and potatoes were good. Great service and decor.

Eduardo R. • 3월 3, 2019Great vibe and service. Tuna Tartare, baked crab pasta and Schnitzel are spot-on

Jasmine M. • 7월 9, 2022Omg everything was so good. Calamari was crispy AND juicy. Aragosta lobster pasta was delicious.

Anthony C. • 5월 10, 2021Bistecca con Uovo is an excellent choice for brunch.

Elizabeth B. • 5월 9, 2020Bradys truffle duck alfredo pasta and creme brulee

Andrew F. • 12월 5, 2015The vertical garden was the best. Great feature! Staff very attentive. Food was good.

Paula B. • 12월 10, 2022Start with Burrata, than Tagliatella Al Tartufo Nero. The food was amazing  and attendance was impeccable. I will come back for sure.

Canan V. • 10월 6, 2016Three of us enjoyed a drink at the bar with the great bartender! Then had a LARGE pizza! Thin crust, fresh sauce and sausage and cheese...

henry L. • 8월 30, 2018피자 만드는데 30-40분 소요되며, 시카고피자의 도우의 그리시한 느낌이 아닌 담백합니다. 토마토소스가 맘에 듭니다

Bryan T. • 4월 29, 2010On Thursday you have to check out the live jazz. Cool classic NYC restaurant with good food.