Vanieta K. • 8월 8, 2017Best Italian food in Soho. Nice ambiance. Good music (and live music on Sunday + Mondays). Bartenders, great cocktails. Friendly staff. Beautiful crowd.
Catherine R. • 7월 13, 2013Will be craving those razor clams, farro & herb salad, and the spaghetti with duck egg and uni for days! What a meal. Oh my!
Tosca Reno • 5월 16, 2011Another family favorite is Cipriani Downtown on West Broadway. They do an avocado + greens salad that is nearly spiritual to eat. Their green linguine with pesto and a side of grilled salmon is divine
Jack G. • 6월 15, 2016Awesome bar/resto. Versatile. Can read a book outside and have a Campari, or dinner with a group of 4, or a date at the bar. Hidden but welcoming.
Caroline S. • 6월 11, 2018All the pastas were great. Especially loved the lasagne. Portions on the smaller side. Full bar and good Italian wine selection.
Matthew S. • 5월 20, 2015Great fresh and inventive pizzas, particularly the cecelia - ricotta, pine nut, cinnamon - and beet salad. A solid Hudson Square spot.
Branden B. • 12월 10, 2013Awesome pastas! Recommend the ravioli & the meatballs. Sauces are superb. Great lunch specials also at only $10
Levent A. • 7월 24, 2022Ravioli w truffles, Veal milanese. Attentive staff in an Antiquated, yet modern decoration and ambiance.
Jane H. • 1월 14, 2019Great for lunch (lunch specials everyday) and dinner. Friendly Italian staff and good pastas.
Kathryn R. • 10월 28, 2017Ask about the specials; all are great! They also have an excellent wine list, bottles and by the glass.
Sophie O. • 6월 12, 2018Great for a date, business lunch, or anything between. Excellent pastas, but good food all-around
Erika L. • 1월 5, 2013Delicious, inexpensive dinner, so many options to choose! Cappuccino and their homemade tiramisu is a must for dessert!!
Emilia A. • 6월 16, 2019Delicious home made pasta (got the tagliatelle ragu) and the charcuterie plate was great to share.
Eduardo R. • 3월 3, 2019Great vibe and service. Tuna Tartare, baked crab pasta and Schnitzel are spot-on
Jasmine M. • 7월 9, 2022Omg everything was so good. Calamari was crispy AND juicy. Aragosta lobster pasta was delicious.
Michelle W. • 11월 13, 2023the shrimp pasta is 10/10. Also loved the branzino. Decor and vibes are the star
Andrew F. • 12월 5, 2015The vertical garden was the best. Great feature! Staff very attentive. Food was good.
Robert M. • 3월 22, 2018Pasta is awesome and the constantly changing menu shows great creativity and skills from the chef. Wednesday’s they also have risotto. Great interior design and vibe. Try the Affogato for dessert
Canan V. • 10월 6, 2016Three of us enjoyed a drink at the bar with the great bartender! Then had a LARGE pizza! Thin crust, fresh sauce and sausage and cheese...
Bryan T. • 4월 29, 2010On Thursday you have to check out the live jazz. Cool classic NYC restaurant with good food.
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