James • 7월 13, 2014Taquito platter! This place has been here for over 25 years, which says it all. Lovely savory rice accompanies nearly every dish. Relaxed ambience.
Sam S. • 11월 22, 2015The veggie tacos were quite good. Mostly-avocado on homemade tortillas. Guacamole and esquites (street corn) were also delicious. Great service, delicious brunch.
Taylor S. • 12월 9, 2014Always busy but always fast.
Jordan A. • 7월 10, 2014Barbacoa is solid. Get it in a burrito bowl and you have a nice gluten free option. The also have corn tortillas if you get the tacos.
Janut S. • 6월 15, 2018Seafood plate is good and fresh. Sushi and easy appetizer like calamari is also excellent.
Tom H. • 7월 7, 2015Had the shrimp, chicken, and spicy pork tacos. All are served with kimchi and spicy aoili. Very tasty! 3-4 makes a nice lunch. Hurry - tents are folded up in late July 2015!
doug j. • 7월 19, 2014Really great brunch. Breakfast burrito with jalapeños.. So tasty with really great sauce. Mine disappeared.
Frankie B. • 3월 31, 2013Lovely oysters - condiments with a slight twist! Friendly bar staff too!
Matthew S. • 10월 11, 2015A great happy hour with many of the same dinner menu deals. Don't miss the solid honey harissa wings and classic avocado toast.
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