Dens • 12월 15, 2014This is quickly turning into my go-to lunch spot. Any of the bocadillos rival what you'd find in Barcelona. Also, you could fill yourself up on FREE SAMPLES of chorizo & cheese alone - amuse bouche!
Iris • 6월 25, 2018if you're vegan, like i am, and worry about what to order, get the eggplant stew. IT'S DELICIOUS. make it a full meal with rice and beans. ♡
Henry S. • 2월 11, 2011Excellent Latin music after 11 on Friday & Saturday.
amNewYork • 10월 26, 2011Features fresh wine straight from the barrel and made on-site by vintner David Lecomte, making for some of the freshest, most eco-friendly wine around.
naveen • 5월 2, 2014The braised octopus. The duck confit. The seabream. And the crozes hermitage is one of my favorite wines ever. (wifi: lacompagnie / experimental)
Village Voice • 6월 3, 2013It's hard to go wrong with a toothsome pasta filled with truffled mascarpone, in a silky rich butter sauce, but they do it best here. The cappelletti with a sprinkle of prosciutto is the way to go.
Juan C. • 12월 9, 2012Awesome hidden jewel in the heart of SOHO!!! Great food! Cozy little place for select food lovers. Try the bruschetta with salmon. Unforgettable tastes!
Metropolitan College of New York • 4월 24, 2013Try the El Diablo wrap, it is delicious, or get the special for the day and receive a free soda can or water.
Veronica Y. • 6월 8, 2015The grilled salmon w/ 2 market sides is a great deal (and delicious)
Risa • 9월 9, 2014Still some of the best late night eats in NYC. Over the last 10 yrs, I've come here post-theater, post-nightclub, post-anything (even post-dinner!) just for their bone marrow w oxtail marmalade.
New York Post • 9월 16, 2014The menu at Benjamin Wang’s Shanghai Sogo draws inspiration from Asian street food and boasts bubble tea and tapas such as chive dumplings.
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