Nico P. • 10월 11, 2021“Distinctly Latin American set of flavors. Chef/ owner Val Cantu turns seasonal produce and heirloom corn varietals into refined but cozily familiar dishes. Modern, darkly painted space”
Vyoma • 7월 26, 2013Spicy mango margarita is great. Food is so delicious, especially with their special homemade orange sauce.
Mark D. • 6월 28, 2015Excellent gem wedged in between nine lanes of bumper-to-bumper traffic. The crispy tacos are fresh and really some of the best around. Avoid the lunch rush.
Kitt H. • 2월 10, 2019Embrace the roughness of this place, and smile big at the proprietor for a great experience. Tasty tacos, can't go wrong with the carnitas super taco.
Marcus • 7월 24, 2018Excellent Mexican food, can’t go wrong with carne asada or pollo. The quesadillas are huge.
Kamran A. • 7월 2, 2013This was a great ending to our trip, found it thanks to 4sq. Excellent atmosphere, awesome staff, and above all, fantastic drinks and food.
Gaurav B. • 7월 18, 2016Excellent tacos, burritos, and plates with very friendly customer service. Best Mexican food I've had in the area.
A M. • 1월 24, 2017Steak bowl with, white rice, black beans, corn, guacamole, cheese and sour cream is 👌🏻😘
Bennett W W. • 3월 3, 2015Burrito Bowl is delicious and a perfect way to satisfy those burrito cravings
Mars B. • 5월 17, 2017Had a steak quesadilla which was great! Check out the salsa bar. I'd like to come back for the California Burrito and the California Breakfast Burrito!
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