Kwok T. • 12월 27, 2015I've eaten a lot of roast pork & duck around the world & I can assure you this is one of the best outside HK. Pricey though. Huge selection of wines & beers. Also recommend the char kuay teow.
Josh T. • 9월 25, 2016The Pad Thai (9-10£) is definitely worth the visit! Don't mind the chili signs, three is not too hot!
Chantel S. • 7월 15, 2013For the main course we had deep fried sea bass in a chili lime sauce, shrimp pad Thai and spicy tofu. The fish was to die for! Amazing. Xo
Stuart H. • 8월 25, 2013Great food. Recommend the Tom Yam soup for starter and the lamb shank massaman curry is outstanding.
Rhea O. • 10월 8, 2010Pad thai with chicken will not disappoint :) Fresh spring rolls are excellent and I like the prawn crackers with the peanut sauce!
Legi T. • 1월 24, 2015One of the best value for money lunches; excellent service and nice atmosphere. The risotto and the ox cheeks were exceptional.
Fred S. • 9월 1, 2019Lovely hotel, good staff, food, furnishings and design. Perfect location. A more discreet and low key version of the sister Ham Yard.
prince of A. • 12월 4, 2015A hidden gem, looks quiet from the outside but downstairs is the restaurant and the food is great, the ragu was delicious
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