Jennifer K. • 11월 27, 2012Everything was Fantastic! Grilled Bronzino to the the tomatoe salad to the lightly fried zucchini chips to the tuna sashimi!! One word AMAZING!
Erica RN💎 • 11월 5, 2014I loved my filet with bleu cheese, the Mac and cheese, the crab cake. So good.
Darrell W. • 9월 3, 2012The ribeye was simply amazing with the potatoes Au gratin and green beans! Sides are family style so you don't need your own, and ask for Chris Carr as your server great service.
Charlie305 S. • 11월 17, 2011Cute sushi lounge south of fifth. Great decor and fun funky vibe. Outside area too.
Wayne A. • 8월 5, 2017Incredible. One of the most underrated (the ratings are so far off) farm to table in a really long time. Do not miss and the eggs Benedict over smoked salmon a must do. Acai & honey over fruit.
Jenn • 11월 7, 2011Great buffet,fresh food, a lot of choices. Then comes presentation of meat Chicken,sausages, beef, sirloin,filet and lots more! Fancier than most of the Brazilian steakhouses in the area :)
qualisathomas t. • 5월 23, 2012Good service good prices
A famished F. • 12월 18, 2012Try the Vietnamese Steak Salad - Oh so yummy!! Love the sriracha vinaigrette
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.