Rebecca M. • 11월 23, 2015If you are vegan with a sweet tooth, come here. This place has vegan ice cream (made with cashews) and cones in a variety of flavors, plus amazing sorbet. Plenty of traditional ice-cream options too!
Olivia M. • 7월 8, 2017Nice place to have a coffee, an ice cream and visiting the indie fashion and book shops there
Adrian P. • 11월 21, 2015My favorite item on the menu is the Bun Tay Kauser. It is a slightly spicy coconut chicken curry noodle dish that's mixed together right at your table. The samosas are a great way to start the meal.
Jessica @. • 2월 4, 2011Get extra coleslaw w your sandwich!! Soo good. Also take a pot pie to go...it's even better than the fried chicken sandwich if you can believe it
Noel Y. • 7월 20, 2018Garlic fries were subtle and scrumptious! The burger is simple and tasty and when you combine it with their milkshakes it makes for a pleasant meal.
Mark M. • 2월 24, 2013Stop by for Sightglass + Starter Bakery. If the Sunday market sells out of Kouign Aman, here's Plan B.
Andy H. • 3월 4, 2018Chicken, Brisket, Ribs. Collared Greens, Mac n Cheese. Helpful sweet help at the counter and really good food. Also Oaktown Brown on tap.
Daniel G. • 12월 30, 2017The donut holes were surprisingly perfect, while the old fashioned (glazed) and the buttermilk drops more than met expectations.
Markeda C. • 3월 28, 2017Well organized. Friendly young staff. They work at a great pace.
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