Naywri W. • 7월 11, 2017I started out with house made chips and they were great. Then I had the ML slider that came with cheese and their house made ketchup. It was very good.
Murat • 6월 25, 2023Close to park, in a lively area. Food is delicious. Crab cake is exceptional. Outdoor seating is available in good weather. Staff is extremely nice, kind and welcoming. Always a line, waiting is short
Lauren M. • 2월 25, 2020So much fun! The perfect place for double dates or groups. Ask for a spot upstairs for a killer view of the river and city!
Adam B. • 8월 22, 2019This is really a hidden gem in the loop. It's never incredibly busy so it's easy to get a table at the last minute, and the food/service is always outstanding.
Michael L. • 11월 10, 2021Service was almost agressively good -- a great place if you want that chain fine dining experience. Can't beat the bone-in filet
Adrian W. • 7월 11, 2010Amazing steaks, seafood, and pastas. Casual yet classy, no reservation required. And don't forget to leave room of desert, all are delicious but big.
Lindsay G. • 4월 17, 2011The best chicken veg pot pie ever!
Redeye Chicago • 9월 23, 2014This cafeteria-style restaurant offers myriad options spread between seven stations, including 12-inch wood-fired pizza with wild mushrooms, plus a rotating selection of entrees each week.
Patrick S. • 7월 24, 2015Excellent food! Great patio view of the skyline. Great wine and beer selection. A lot of seafood selections.
K A. • 11월 10, 2013The California Rolls are made from real king crab! Its amazingly delicious!
Chicago Tribune • 5월 14, 2015Drink this: O'Leary's cow, an elevated take on the Manhattan combining Bulleit Bourbon and Glenlivet 12 Year Old Whisky with amaro, flamed orange oils, maraschino liqueur and a hint of smoke.
XMNDA C. • 12월 11, 2014Tilapia Tacos are AMAZING! (Oh and the drinks are ridiculously cheap for what is given.)
John W. • 3월 7, 2017I love that they have breakfast and its double deck style seating. Great place to start my day. H/m/e/s on bug regular bread with hot peppers and mustard.
Ky S. • 4월 8, 2013The Lemongrass Chicken and Orzo soup is my favorite - always watch for it. And they're just so darn nice!
Antonio R. • 4월 26, 2012Pizza is amazing but make sure u get a plain slice so u can appreciate the basic ingredients. The chicken focaccia is slammin def the best thing. Cuban comes third.
Kelly K. • 7월 27, 2014Great BBQ, craft beer, and impressive bar selection. Good music and friendly vibe. 4 Stars!
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