Elle B. • 8월 23, 2013I would love to keep this secret to myself but: get the roast lamb or monkfish with clams. The individual peach cobbler with cardamom scented whipped cream = divine!
Steven C. • 6월 3, 2016The sliced octopus for dinner was GREAT. Rotating featured oysters provide a varied selection. Atmosphere and service is very good!
Sarah • 3월 9, 2019Their chili is so delicious! Best I've had. The grilled cheese was a bit too crunchy for my tastes. The cocktail menu changes by the season.
Daniel N G. • 1월 3, 2015Classy place. Reasonable prices and fantastic French toast (brunch menu only)
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