Karin S. • 9월 18, 2016Better than typical sushi - try the "Pickle Me" Maki and the warm "Green Root" noodle salad. But also the dumplings are delicious -mmmh
PureWow • 3월 16, 2016Create your own plate with chicken, salmon, steak, tofu or a veggie patty, then load up on seasonal, rotating sides and salads like charred broccoli, grilled sweet potatoes & roasted butternut squash.
Jenny L. • 6월 25, 2017A Hell's Kitchen gem. Excellent food with very kind, attentive service. Outdoor seating in the nice summer evening is a plus. Loved my Carbonara. I don't need it but they have a full gluten-free menu.
Matthew R. • 9월 9, 2012Best fast serve teriyaki I've had. Great chicken, sauce, rice and salad. A little pricey at $8.50 for takeout, but it's worth it. Healthy too.
Eater • 11월 7, 2014The Little Beet Table opens for vegetable lovers and gluten haters. The farmhouse-style restaurant has mix and match furniture and vegetables in every form, but also a good old fashioned cheeseburger.
Anne Marie W. • 9월 30, 2017The most delicious waffles that I have ever tasted! And as a plus, they're gluten-free!
Lucy M. • 8월 24, 2017Beautiful restaurant! Excellent service! Great if you want to impress or for a special celebration/anniversary. Had the jumbo shrimp, fingerling potatoes and tiramisu and it was all so delicious!
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