Alex • 6월 21, 2014Get the brown rice WITH seaweed. Totally worth the extra couple of bucks. The tonkatsu is really good as well
Can İ. • 10월 2, 2015Hamideru Kalbi was quiet amazing! And Robert the waiter, he was so nice while we enjoying all the delicious foods!
Carol • 4월 23Just didn’t have enough money or space in my belly to try everything, but I have to go back! The food was delicious and flavorful! Get the beef, fish curry, and dosa. They gave us a free bread to try
A Z. • 11월 19, 2016Sizzling sukiyaki udon is so warm and luscious. Every bite is pure goodness. Don't miss the spicy tuna tartare cones.
Markus S. • 2월 20, 2016Everything! Recommend sitting at the Sushi bar and watching the dedication of the chefs. So good!
Andrea B. • 5월 14, 2011The sea eel is amazing and melts in your mouth. Also, the special rolls are quite large!
Kay a. • 10월 10, 2019They are paying people $50 for 8+ hour shifts. The back of house is fighting for money weeks after being open. The OWNER is taking TIPS from college kids and not paying the back of house. DONT GO
Dmtiry R. • 2월 17, 2016Great atmosphere and I really liked the decor. Aside from that, the miso sesame ginger dressing is new my obsession!
Raj S. • 3월 9, 2012So good. Try the pumpkin gnocchi. Penne with mozzarella. Ravioli. So incredibly fresh. And the service is great too. Can't go wrong.
eric b. • 3월 21, 2021Good classic French fare that is somewhat underrated in NYC. The bar is great as well to get stuffed on the delicious gougeres while you sip.
Nicky K. • 3월 26, 2014Surprisingly hard to find a decent egg sandwich in the area. This place has the best one!
Ha Ha • 10월 23, 2013Hands down the best tossed Salad in NYC! Unlimited toppings !!! The Chicken noodle soup is really tasty too! The Lovely Ladies at the registrars are simply the nicest!!!
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