Alexa L. • 1월 3, 2015The American Classic was delicious! It's not too often I enjoy breakfast out side of my own definitely will be coming back
Elizabeth H. • 8월 21, 2015Awesome food, perfect for family gathering and they consistently deliver A+ service with class and distinction!
Daniel C. • 9월 28, 2019The spicy pork sando is amazing. The chicken salad sando was also tasty, with crunchy toasted bread.
Michelle B. • 12월 8, 2014Amazing pork confirm with apples & parsley. And the Basque Cake is off-the-charts delish!
Jessica Lynn S. • 3월 12, 2012The Paris Benedict has the right small amount of hollandaise plus potatoes are a mix of regular and sweet! Great service & coffee :-)
Paula K. • 5월 5, 2012Possibly my favorite breakfast place. Patio seating on a cool morning is sublime. Tried the migas today & they were delicious.
Jake H. • 2월 3, 2016They have an excellent brunch menu and unlimited refills on coffee. The migas and blueberry pancake were great!
Jake Spencer H. • 12월 27, 2017A great spot for happy hour Upstairs. They have great cocktails and small bites + tacos.
Alyssa N. • 6월 29, 2019Their seafood bar is amazing. We go here all the time and their specials are always fresh.
John W. • 4월 20, 2010Great mimosas along with great service (ask for Lori). I'd recommend sharing, too...big portions so ask for an extra side plate for your late friend.
Jessica F. • 4월 23, 2013I love how they have Paleo meals here, though some meals have grapeseed oil. The Mayan Beef is delish! Can't wait to try the others.
Greg S. • 7월 22, 2015The bruschettas are excellent, along with their cocktails! They have a great happy hour, too.
Joseph T. • 5월 27, 2016nice place to grab some premade food, and enjoy the out doors. Often there's live music!
Ernesto G. • 12월 30, 2018Pad Thai, Korean bbq Flank Steak, and Nuoc Cham Brussels Sprouts are all fantastic choices. I loved them.
Michael D. • 1월 26, 2019The spicy marg and freaky tiki taquitos are great
Sandeep M. • 8월 23, 2018Thoroughly enjoyed our experience. Def try fried green tomatoes and pizzas were great. The fruit crostata was to die for :) Service was top notch too
Begüm B. • 3월 18, 2018I had my birthday dinner there. Lovely interior and food. I recommend the shrimp hushpuppies, grilled squash and farmer’s salad to share. Chocolate caramel torte and the almond tart are the best.
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