Solène G. • 8월 1, 2021I had the sesame seared ahi tuna, with almond pesto cauliflower and brown rice and loved it! Service is great and we were served quickly. One of my favorite places to eat fish in SB.
Judy C. • 7월 16, 2015Great fresh meals. A variety of real Mexican food! Their bar for sides (salsa, lime, etc.) has a wide selection!
Danielle N. • 8월 27, 2010Eggplant parm and lasagna are sooo good. Love the free bread too- warm out of the oven!
Graham H. • 5월 18, 2011Great scones. Get the eggs benedict for breakfast.
Kristin • 8월 6, 2012You can eat yourself to death here. Go for the prime ribs or steak - be sure to have space and appetite left when the meat comes! Great service as well, and the staff really seems to enjoy their work
Veggie A. • 8월 24, 2011Great vegan options! They even have vegan ranch dressing, not to mention tons of fun mock meat toppings. Pineapple & Canadian "bacon" is awesome!
Emma L. • 9월 10, 2018So many yummy acai bowls! I tried the island bowl and it was amazing. Definitely get the smaller size tho.
Andrea S. • 4월 17, 2015Try the tempura fries they are pretty good! I stuck with the classic #1 added some cheddar and it was delicious!
Christina D. • 9월 5, 2013They have homemade ice cream you can take home by the pint!!! Try the Thai Tea Oreo. Mmm!
Warren S. • 9월 11, 2010My favorite is the gorgonzola walnut salad, add 2 herbed goat cheese patties and chicken breast! Amazinggggg.
Graham H. • 5월 18, 2011Lots of unique gummy candies, and as the name suggests, spices. Loose leaf teas are great. Cute place.
David B. • 7월 27, 2010The sizzling clay pot tofu here is awesome. I recommend the pork variety, but beef or chicken work well also.
Bradley P. • 2월 19, 2010Get the vegetarian on squaw bread and add turkey. It's happiness on a plate.
Danielle • 11월 9, 2013I love the new location. The spinach burrito with egg whites and extra hot sauce is one of my favs. Great baked goods too!
Lauryn • 5월 16, 2014Our waitress was incredibly sweet and the patio is super dog friendly! Icing on the cake of great food and a nice change from the tourist heavy places on state.
Ria Shabira • 1월 3, 2013They have THE best rolls. Can't get enough of their Tear Roll!
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