ياسمين ع. • 5월 29, 2013Fantastic! Spiced just right and the injera IS spectacular. While the decor may not be as fancy as other Ethiopian restaurants, the food is made with love. The vegetarian (lentil) sambusas are a must.
Mathilde P. • 2월 24, 2017Hard to spot entrance... but once you find it it's worth it! Lovely spacious space, nice staff and amazing coffee. Also worth a visit for an ethopian dinner.
Marisa L. • 11월 11, 2017Veggie or meat sampler. Can’t go wrong! Also such nice people who own it / work there!
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