Connie C. • 8월 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Brian S. • 7월 27, 2015Underrated and fairly typical sushi menu, but the execution is so good. The fish is phenomenal -- especially the specials written in the mirror. Get kenmadai nigiri!
Jeff W. • 10월 13, 2016Go for the full omakase. Miso cod, miso salmon salad, clear fish soup, and nigiri. It's a tiny lil place on the second floor of the mall.
Jessica G. • 11월 7, 2014Cherry blossom and Lava roll were delicious! Scallop dynamite a bit disappointing. Sake daiginjo "autumn" was perfect
Jonathan A. • 10월 3, 2011This is my favorite sushi spot in SF. While it's not the most incredible sushi, it is very good and it's hecka cheap.
Cuauthemoc S. • 9월 3, 2017Inventive Japanese try the salmon skin salad, crab tempura or the sushi tasting! Wash it down with a sake flight 🍶🍣
Gregorio L. • 4월 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi
Edmundo R. • 8월 25, 2013Waited for more than an hour to get seated, but the food was worth the wait! Absolutely one of the best sushi places in the city. Get the baked mussels if you're there!
Christian F. • 4월 5, 2019Place is small! Try going before 12 to beat the rush! Sashimi bowls are great value.
JJ V. • 3월 27, 2015Sushi one of the best. Very fresh fish. Hidden gem. Mango & Salmon roll, exquisite!
Sean H. • 11월 11, 2022Get the flaming bass. It feels special and you he cooking technique serves a purpose
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