Bizhan P. • 8월 15, 2011You cannot go wrong with the saffron & pistachio. It is arguably their best flavor!
Sue Z. • 9월 24, 2010Freshly baked ciabatta rolls are amazing! And yes, they do package new rolls to go!
Elliott 柳. • 8월 10, 2011They have the perfect sized key lime and banana cream pies to share with one other after a meal.
Sam S. • 7월 28, 2015Everything is great here! Service is great!! Actually fantastic! And only the owner makes the food homemade!!!
Ingrid T. • 9월 13, 2014Great friendly service, the latte and apple turnover are awesome! Love the outdoor patio. Feels like you've left the big city.
Vic Z. • 1월 7, 2018Everything was really good. Loved the boiled dumplings - pork and fennel. Also try the eggplant and noodle dishes.
Jeet M. • 2월 23, 2016Amazing potatoes seasoned with thyme and lemon! A must. Crispy cauliflower is also amazing.
Darius D. • 1월 12, 2014My family staple when it comes to eat persian food in LA. Love their veggie ghormeh sabzi!!
Victoria S. • 7월 12, 2013The best rolls are here! Dont forget to order bluefin tuna sashimi and white salmon sashimi
ajbulnes a. • 8월 16, 2011yummmie (dry bread for the most part) the buffalo sandwich with fries is g-r-e-a-t- Great
Veyote D. • 10월 2, 2016Tasty new Westwood spot. Very fresh. Salt & Pepper chicken sandwich is excellent. Salad and pastries selection is A+, and the Stumptown in a can is a nice touch.
Sands T. • 7월 14, 2016Every is deleidh! Chicken nuggets, fresh squeezed lemonade, COOKIES! Home made tasting chicken soup!
Karon W. • 12월 14, 2012I'd like to say that I was the second customer at this location! The Spiced Almond Milk is my holiday favorite!
Jacqueline L. • 7월 18, 2016Open until 12AM except for Saturday, when you can get Iranian-style pizza, sandwiches & desserts until 1. Primary pizza difference is toppings. No pizza sauce--use the catsup, ranch & Thousand Island.
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