Ben S. • 7월 24, 2016Long lines but worth the wait. Best steakhouse in Williamsburg (yes, better than Peter Luger!)
Sarah J. • 2월 21, 2013Best poached eggs I've had in NYC. Served in a beef broth with mushrooms and kale.
Michael 🍷 E. • 5월 20, 2017Piña coladas, cans of beer and diner staples. Get shitcanned and dance to rock n' roll.
Nicholas D. • 6월 17, 2013Here for brunch? Get the Flatbread. It's Tangy & chewy, with perfectly balanced toppings. The House salad is also tangy and robust, certain to be filling.
Audrey E. • 7월 7, 2011The gazpacho is amazing -- spicy and refreshing. The perfect summer treat. Also try the gnocchi with truffle oil because it will make you very happy.
Minny L. • 9월 23, 2015제 입맛에는 좀 맞지 않은듯해요. 첫번째 조각을 먹었을때 느껴졌던 부드러움과 약간의 직화느낌이 좋았었는데 먹으면 먹을수록 겉쪽의 탄부분은 딱딱해지고 고기도 육즙이 적게 느껴지면서 맛이 줄어들더라고요.:-) 맛있는건 맞지만 제 인생최고의 맛은 아닌듯... 가격대비 맛있었어요. 무엇보다 베이컨은 최고네요.
Alex M. • 7월 26, 2015Perfect for a weekday night. Get a cocktail or a beer and share a heaping bowl of fries with your friends. The narrow bar corridor can get crowded during peak hours.
Ruthie E. • 6월 6, 2021Fantastic steaks, burgers, and beef tartare. I loved the bluefish dip with a gin and house-made tonic.
Lou D. • 2월 16, 2013Great rotating line of craft beers, sorted by distance from the bar. Food is also stellar. Try the burger, buffalo wings, rosemary or truffle fries. You won't be sorry.
Like A Local Guide • 2월 3, 2015It is the quintessential neighborhood cafe, perfect for a morning espresso and chocolate croissant. The French-inspired cafe lives up to its namesake by offering a simple menu of delicious food.
Nicole T. • 4월 10, 2021Well, let me start by saying that this has been one of my favorite tuna tartare experiences in a very long time and sea urchin. But wait! NY strip steak was made to perfection!
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.