Rosa • 5월 17, 2015Mi nuevo favorito de La Latina: cervezas artesanales Veer, buen vino acompañado de tapas, y comida riquísima (lo mejor: hummus y bocadillos con pan casero y batata frita). Y gominolas con la cuenta <3
D F. • 7월 31, 2017Excellent service. Terrific selection of tapas (we were first time so just took both "local" and "international"). They were VERY attentive and kids friendly (took cod and plain rice as "kids menu")
Beatriz R. • 12월 29, 2010Very authentic Spanish food. Try "broken" eggs with potatoes and any fish or meat
QuéHacerHoyEnMadrid • 6월 15, 2013Riquísimos platos de ingredientes naturales y elaboración casera. ¡No dejéis de probar la tarta de dos chocolates y las deliciosas samosas!
Darrann H. • 5월 23, 2016A Hidden Gem.... 👍... Small Cosy environment for a Great Tapas Meal... 😋... Recommended.... 👍😊
Robbie A. • 4월 19, 2014Great place enjoyable food the best artichokes ever and friendly staff I will definitely come back when passing through Madrid
A. C. • 8월 18, 2014Wonderful, warm environment. Going to visit it again. Try the perfectly prepared delicious steaks. Good french cuisine.
Paola S. • 3월 15, 2014Una mezcla de sabores exquisita!! Ceviche de pulpo y langostinos!! Y no dejen de probar el atún rojo en tataki de muerte too!!! Rico rico!!
Polly K. • 8월 23, 2019This place is the best on the street. Great tapas, great drinks. Try the vermut and the cava.
Sara d. • 3월 21, 2015Sitio muy acogedor , personal muy atento. Genial para probar comida diferente , todo exquisito
Darrann H. • 3월 8, 2017Super Location overlooking the Royal Palace..👍... Very Comfortable and a well Decorated restaurant.... Good menu selection of Tasty Food.... 👍😀
Vanessa M. • 2월 19, 2016Increíble bar atendido por su propia dueña... Por favor prueben la tosta de salmón marinado, de otro mundo!
Darrann H. • 11월 26, 2015Great underground Cosy location...👍.. Fast and Friendly Service..😊.. Good Quality Food.. 👍
Chrs • 7월 13, 2018delicious authentic food - they can make it really spicy if that is your wish. kind staff, good atmosphere.
Sophie C. • 7월 9, 2012They specialize in grifo (vermouth on tap) and bacalao in olive oil. The vermouth is delicious. If you're feeling adventurous, the callos are also great here!
Roula Z. • 9월 15, 2014I celebrated my birthday there! Armando , the owner, is a very cool guy. I definitely recommend this place for cocktails or a drink. It also plays pretty good music for a warm up :-)
Adriana O. • 2월 19, 2013Sinónimo de romanticismo. Me encanta su peculiar estilo, su música clásica, su cocina rusa que enamora y sobre todo sus camareros que son muy amables y atentos con sus superuniformes rusos.
Albena K. • 3월 9, 2019We tried the mushroom croquettes, spinach pie with leeks and shrimps, black cannelloni, creamy rice with foie and the scrambled eggs with asparagus and mushrooms. Everything was insanely delicious.
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