Dranka S. • 7월 21, 2017Affordable, thickest ramen broth ever, super friendly staff, pure excellence!
Jasper • 8월 17, 2014Egg noodles with chicken and some shrimp, with great Hong Kong sauce. Good for a quick bite, good portions and super fast preparation right under your nose. Recommended.
Jakob S. • 3월 8, 2016Vegetarian ramen, probably vegan as well. Skip the queue at Koku Kitchen and come here instead: authentic, delicious and rather inexpensive. Itadakimasu 🍜🤗
JY S. • 1월 1, 2016Hot Asia는 맵긴 한데 단 맛이 더 강함, Saigon은 후추맛이 너무 강함. Tokyo 는 데리야끼 소스가 너무 강해서 맛을 약간 망치는 느낌. Beijing 은 한국인 입맛에 잘 맞는 듯. 새우는 맛있고 닭고기는 약간 퍽퍽함.
Sam H. • 3월 21, 2015Try the pork dumplings and the fried rice with shrimp. The bottled lemonade is great as well.
Berna A. • 3월 5, 2015Noodles are so delicious with beef or chicken and tasty garlic-pepper sauce! And so cheap!
Ares R. • 7월 8, 2021Very good ramen. Reminded me of my visits to Japan. The vegetable gyoza was delicious. The kirin beer was also great. The interior decor was very Japanese feeling too.
Ely T. • 2월 19, 2017Excelente descubrimiento de paso por el Gótico. Nada caro y excelente calidad. Pregunta por las bandejas: esta de la foto es de poco menos de 10€
Scott • 2월 11, 2023The fried gyozas are great, and the zha jiang mien was excellent (but sadly no longer on their revised menu).
Yeray L. • 1월 18, 2014El sabor de Japón en un bol de ramen, soba o udon acompañado de tapas japonesas en menus económicos. No te arrepentiras de venir a comer aqui!
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