Hannah M. • 1월 27, 2017Great option for a quick bite in Palermo. Good value-for-money arepa/hot dog special. The asado negro arepa is delicious. Super friendly staff, stylish decor.
Frances H. • 10월 2, 2011My favorite all-time brunch in this city. To die for croissants! *Need to make a reservation prior
Hani G. • 8월 27, 2014Huge portions so sharing is recommended. Great pumpkin soup and ribs. Get there early if you don't want to wait for a seat.
Masha L. • 5월 4, 2018La comida es deliciosa. Las cachapitas gourmet tienen salsa pesto, un invento muy rico.
Natalia T. • 1월 3, 2013The tasting menu is worth it for the first dishes and the first main (fish). The other mains are just ok. Wines are fair and so is the dessert. Anyway, I'd eat them all again!
Mariano M. • 6월 16, 2018Un lugar cálido y lindo. La birra brown muy rica y la provoleta también. Recomendado
Jaime Q. • 8월 4, 2013Me pareció un lugar increíble, hay de todo un poco, la limonada de panela de 10 y el que quiera comer barato que coma corrientazo en Colombia no en buenos aires , es obvio, me pareció asequible.💅
Julio E. • 4월 26, 2016Comenzó con chips de papa en salsita ocopa y salsa de rocoto. Siguió con variedad de causa y ceviches: el clásico, el mixto, el nikkei con salmón rosado. De postre helado de queso y la cachanga
Chloe H. • 12월 29, 2014Get the bife dry aged. The best steak in BA, cooked to perfection. Comes with a smoky grilled potato.
Kevin M. • 3월 30, 2016This is my favorite steak restaurant in Palermo. I think it's even better than Don Julio.
Nadide Gül • 7월 7, 2018Just wonderful. You can have a good barbecue with the gourmet touch. Don't forget to make a reservation ahead.
Pablo Luciano V. • 11월 15, 2015Las cenas de domingo a jueves sale $190 e incluye entrada, plato principal, ensaladas libres, postre y bebida. Muy buena la variedad de ensaladas
Mario C. • 9월 13, 2019El personal y la comida de primera!!! La relación precio calidad es excelente.
Juan Camilo Z. • 5월 31, 2014Un 10. Excelente ambiente, la comida un manjar tras otro y el servicio cálido y de primera. Parada obligatoria si te gusta la comida peruana. Re contra recomendado.
Hannah M. • 1월 27, 2017Authentic family-run local parrilla with some of the tastiest meat in the city. Best value-for-money parrilla in Palermo hands down. Get the bife de chorizo.
Kaitlin • 8월 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.
Dan P. • 3월 10, 2020Good, interesting and creative takes on Peruvian cooking, fancied up, and toned down, for "Palermo Posh" wallets and tastebuds. Not a wow, but not bad either.
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