Hannah M. • 1월 27, 2017Great option for a quick bite in Palermo. Good value-for-money arepa/hot dog special. The asado negro arepa is delicious. Super friendly staff, stylish decor.
Frances H. • 10월 2, 2011My favorite all-time brunch in this city. To die for croissants! *Need to make a reservation prior
Nuk C. • 12월 2, 2014Local feeling and inexpensive. Make sure go early, the line is very long. It's said that Choripan here is one of the best sold in BA.
Mariano M. • 6월 16, 2018Un lugar cálido y lindo. La birra brown muy rica y la provoleta también. Recomendado
Jaime Q. • 8월 4, 2013Me pareció un lugar increíble, hay de todo un poco, la limonada de panela de 10 y el que quiera comer barato que coma corrientazo en Colombia no en buenos aires , es obvio, me pareció asequible.💅
Daniel B. • 11월 14, 2016Ceviche insanely good, we went with the traditional and nikkei. Incredibly friendly staff.
Hugo S. • 8월 7, 2012Superb! Absolutely spectacular! Order the complete order of chorizo and Ojo de bife (600 g.) for two. You'll regret if you order less than that. .
William Y. • 11월 19, 2015Delicious! The full chorizo steak is PLENTY for sharing. An American "medium rare" is medium here. Blood sausage and kidney app was great but a bit much for just 2 people.
Melisa Z. • 8월 15, 2016The food was yummy. It's definitely a gourmet barbecue! The mollejas and carne ahumada are a must. I love this restaurant.
Mario C. • 9월 13, 2019El personal y la comida de primera!!! La relación precio calidad es excelente.
Juan Camilo Z. • 5월 31, 2014Un 10. Excelente ambiente, la comida un manjar tras otro y el servicio cálido y de primera. Parada obligatoria si te gusta la comida peruana. Re contra recomendado.
Rodrigo d. • 4월 24, 2018A platos son para compartir y súper ricos. También tiene menú grupal y de mediodía, con plato, salad bar y café a muy buen precio. Además atienden súper bien. Hacen descuento por pago en efectivo.
Kaitlin • 8월 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.
Dan P. • 3월 10, 2020Good, interesting and creative takes on Peruvian cooking, fancied up, and toned down, for "Palermo Posh" wallets and tastebuds. Not a wow, but not bad either.
Hannah M. • 1월 27, 2017Authentic family-run local parrilla with some of the tastiest meat in the city. Best value-for-money parrilla in Palermo hands down. Get the bife de chorizo.
Jessica L. • 3월 6, 2018Skirt steak is amazing, fries with aioli is great. Wine is by the bottle, if you want only a glass you have to ask the waiter.
Aptraveler • 12월 30, 2018Absolutely everything.... from the minute that Florencia Fiore greets you to when any of the guys wait on you... their meats are deliciously awesome & the sides are outrageously good... an experience!
Vane M. • 6월 20, 2018La atención de las chicas es lo más cálido ! Da gusto venir a un lugar así . Buena carta, amplia en sándwiches y a buen precio . La cerveza roja riquísima.
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