Ana W. • 7월 13, 2012The mussels and squid fideos are to die for. You can order a bigger portion as an entree.
Jeff J. • 5월 24, 2015Phenomenal! Impeccable food, excellent service. Difficult to beat. Prices are worthy.
Lauren G. • 11월 18, 2015Take the waiters' suggestion on what to get as it's all very fresh and they'll know. Also, excellent imaginative drinks.
Mark • 3월 20, 2010Artichoke parmesan dip, grilled romaine salad and beef stroganoff are amazing! And the Havana Sidecar!
Ken W. • 10월 22, 2017Kind of a boring menu but the Huevos Rancheros was good and the coffee as well.
July V. • 5월 11, 2015Great vibe and ambiance. Calamari was crispy and great with the sweet sauce. Beef taco was a bit dry. Pork belly rice bowl was amazing--loved the kick of mixed flavors and herbs.
Christopher V. • 7월 10, 2015The Mexican sushi roll is amazeballs! Don't forget to squeeze the lime over the roll before enjoying!
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