Vincent T. • 1월 24, 2016An awesome selection of beer on tap. Vintage setting and very good place for a catch-up session.
Cheen T. • 3월 15, 2013Cheese selection: From hard, semi-hard to goat's cheese; soft cheese bloomy rind to washed rind, and even blue veined cheese! Like the fact that many r made from real milk (instead of pasteurised)
Amy Y. • 10월 11, 2017Delicious pork/ Chasiu. Tonkatsu ramen was forgettable. Recommend the Tsukemen, must order, unforgettable thick delicious broth
Gabi Z. • 7월 19, 2016Large choice of good wine and cheese. Music quite loud for proper conversation but good lively atmosphere!
Eugene H. • 1월 8, 2016멋진 뷰. 맛있는 맥주. 비싼 계산서
Aids T. • 1월 24, 2014I recommend you come here with a empty palette, an open mind, and a thirsty liver. Taste, nose, and drink from their mind blowing whisky selection. And their cocktails are beautifully made as well.
cheryl • 1월 31, 2012If your order the fish & chips, they will pass u mayo to go with it. Special request for the garlic mayo to go with it. It's the next best after the chicken wings & 1-for-1 martinis!
BB M. • 11월 14, 2016Hands down for best lunch buffet. not very wide choice of food but delicious enough. Don't miss lobster & sirloin steak.
Junnie T. • 2월 17, 2014Non-pretentious environment! I especially like the waffles! Generous serving of gelato topped with maple sure makes this delish!
Sebastian S. • 10월 12, 2017Probably one of the most unique clubs for techno lovers in sg. It almost feels like your in Berlin. They even have club mate.
Victoria G. • 7월 16, 2015Nikka Black. Passion Truffle. Kaya-cinamon cocktail. Coffee Martini. and Cotton candy cocktail!
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