Raquel d. • 1월 29, 2016This chocolate mousse from the picture is AMAZING. The pain au chocolate is called Napolitana and is better than most I had in France. Give both a go. And then some more.
Adam C. • 9월 16, 2014Great ice cream, gelato style. Good portions and rotating flavours. Try the turron for something unusual. Bacio very good. Friendly staff too :)
Beyts V. • 7월 31, 2012Me encanta ese nuevo sitio en Hortaleza. Está mejor que llao llao !!! Tienen frozen yogurt de todos los sabores (todos naturales), light, un montón de toppings, Waffles y Creps, fruta, Smoothies,
Santiago M. • 3월 25, 2018Sabores impactantes, merece la pena probar todas. Con el objetivo de que mejoren: a veces no son todo lo "recientes " que me gustarían. Algunas se notan un poco chicle . Salvo eso,muy recomendado
Lauren • 11월 6, 2022Customizable açai bowls with nut butter & milk powder options. Really delicious food, a cute space & kind staff, too.
W 🌞 • 7월 29, 2021Great spot for people looking for healthy food. Strawberry and mango salad was good
Jessica j. • 10월 9, 2016Fantastic hummus! Veggie sides are delicious too. Can't go wrong with anything here.
Benn G. • 10월 11, 2014Brilliant hotel. Love the interior, both the rooms and common areas. Excellent service from the staff and the bar is also great. Would like a couple of draft beer options though!
Khaled • 10월 25, 2018Very good italian resturant, I loved the Burrata salad very tasty also the veggi pizza was so good. Highly recommended.
Frank H. • 10월 28, 2015Great for eating many different tapas and other Spanish meals, but the best is having drink in the terrace
Pau • 9월 18, 2018Cod dumplings were awesome. The sauce was yummy and perfect. Original flavor and combination
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