Joe T. • 12월 14, 2015"The Salt Cellar" tenderloin for 2 is delightful. The greens and potatoes make excellent sides.
J D. • 12월 31, 2013Baby Spinach salad with pecans and goat cheese was amazing. I highly recommend it, everything was so fresh!
Dawn J. • 10월 24, 2012This a nice rustic restaurant. The Walleye Dinner is a amazing!! Fresh and flakey!! I would highly recommend this place!!
City Pages • 12월 7, 2012Voted City Pages top ten Taqueria's in the Twin Cities! Think of a tortilla as a hand, and all the meat and onion and cilantro and salsa held inside it as a bouquet of protein, flavor, and spice.
Angie S. • 8월 6, 2010Stop by on Wednesday summer nights for live entertainment that you can enjoy from the patio, the pier, or even the lake!
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