Doug C. • 2월 27, 2011Favorite is the stuffed flounder with salted baked pototes. And the unlimited cheese biscuits.
Dfw D. • 1월 30, 2016Good meats, good salad and sides bar, good cocktails, good service, nice atmosphere.My only gripe is if you want a good table you have to have a reservation: otherwise you get stuck in the back.
Gavin D. • 1월 8, 2018The osso bucco was delicious. And quail too. All food is rich and tasty but you gotta pay
Aleanna M. • 3월 4, 2016Wonderful atmosphere! The beautiful owner came spoke with our table, the piano player was excellent(his birthday was that night), and presentation and taste of the food was magnificent.
LilPeanut A. • 6월 11, 2014Alicia the bartender was incredible! Made us feel right at home! Orange Ginger Edamame was great and so was the Plum Sake! Will be back!
Kate J. • 12월 8, 2014I love the potato gallettes, French onion soup, eggs Benedict and all of their desserts. They know how to treat pasta dishes, too!
Teresa K. • 4월 5, 2013Taro with cheesecake bites, white chocolate chips, and pecans is really good. Slightly tart with a lot of sweet.
ℋumorous • 9월 1, 2010Great place to go before a show at Improv. They have full bar too. Hang out before or after your sushi!
James M. • 6월 10, 2013The dessert I had with the ice cream and brownie was incredible. Can't remember the name but it was really good. The chips with salsa and bean dip led up to a great meal.
Eric H. • 10월 6, 2012This place was off the chain amazing. The tortilla soup cup is larger than most bowls at other restaurants. The brisket tacos were honestly among the best tacos I've had anywhere. Highly recommend.
Lindsey A. • 9월 20, 2016Love this place! The happy hour specials can't be beat for the level of service and sushi you get. The bartenders, servers and managers are always so nice!
Jerome Carlos J. • 8월 30, 2010The spaghetti and meatballs are great. I always have them add some sauteeed mushrooms. Great deal when you have a coupon for two people to eat spaghetti entrees for $9.99. You can't beat that!!!
Hannah A. • 10월 31, 2021The veggie ramen was so good! Loved the salmon ceviche and spocy edamame as well.
Dan R. • 1월 30, 2011Try the BBQ pork fried rice & the chicken w/ veggies...& the Kung Poa chicken...& heck just get whatever! It's all good here!
Isha S. • 2월 22, 2013the Owner is a fun guy to talk up he even made us some Creme Brûlée! It's Vietnamese Chinese fusion food. Their egg rolls and pho rock! Make it before 3 for their lunch special.
Hannah A. • 5월 12, 2021Amazing ambiance! I love the thai tea, red and green. They have sea salt and cream cheese foam and wonderful macaroons.
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