Tristan W. • 5월 11, 2013Seasonal specials are always good, especially the strawberry shortcake and chocolate creme brulee.
Josh M. • 11월 4, 2016Steak and lobster tartate: crabcake, great service and vibe. Thumbs up!
Julio A. R. • 8월 18, 2019I had a great dinner. The menu is for all kind of dinners including vegetarian and vegan. Very cozy and casual style. Good environment.
Theresa O. • 8월 10, 2018A great brunch spot, for heavy comfort food and pastries.
Terez • 7월 3, 2017The shrimp cocktail was excellent -cold & crisp! The lobster tail from Maine- delicious!
David F. • 7월 7, 2018Gorgeous food. Beautiful space. Great service. Amazing happy hour deals. Steak Frites is my favorite.
Jeffrey O. • 12월 28, 2019The lamb was amazing! The service was even better.
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