Laura T. • 5월 27, 2015Came here with my boyfriend on my birthday. Super cozy place, everything is really healthy. The gelato is delicious.
Wandering F. • 6월 14, 2013Try for a 4 top table if you are having a whole pie. The staff is super friendly, fast and accommodating. They get very busy but they hustle to make everyone have a great dining experience.
Chad W. • 12월 8, 2016Porcini Custard, Chestnut Soup, Venison Cassoulet, Braised Rabbit, Silk Pie and Butterscotch Custard were all very good. I would order all of them again.
Aimee W. • 7월 25, 2021This cocktail bar is top notch. Not only can they make a MEAN amaretto sour, their customer service is phenomenal. Would recommend for a cutie first date or upscale drinks with friends.
James M. • 11월 27, 2012Been here twice and loved it to both times. a wonderful neighborhood joint that does food, drink and ambience well.
abigail. • 8월 9, 20164$ Bloody Mary on the weekend. Nice and spicy. Cajun fries are great too. Super friendly staff.
Brian E. • 6월 4, 2012Demetrius is great, fries are awesome, & draft beers rotate. It's the home of the Sailor & their bar is an old pharmacy counter from outside Richmond; nostalgic place w/ lots of character.
Carrion D. • 11월 1, 2016On days they have beef chili, ask for the Tommy-the-Cat-Dog and you'll get a killer hot dog with cheese warmed in the oven. Today the beef and veggie stew was excellent.
Daniel N G. • 1월 3, 2015Classy place. Reasonable prices and fantastic French toast (brunch menu only)
Nicolas P. • 12월 12, 2018Delicious burgers, great variety of options for beef/chicken/vegetarian burgers. Their onion rings are great too!
Russ 🔥 C. • 4월 18, 2023Ask for a Gluten-Free menu if you’re GF. Lots of great choices. Jersey grinder and smash burger are tasty. Steak & Chimichurri GF pizza was amazing, but only if you like Blue Cheese (Gorgonzola).
William K. • 1월 27, 2019Attic char was great as was the sweetbreads and shrimp!
Drew H. • 3월 14, 2020The Irish Coffee is too small but everything else here is amazing. If you’re here for brunch go for the French Toast. You won’t be sorry.
Steven C. • 6월 3, 2016The sliced octopus for dinner was GREAT. Rotating featured oysters provide a varied selection. Atmosphere and service is very good!
Russ 🔥 C. • 8월 20, 2018Brunch? Try the Hash Bowl with smoked pork carnitas and a Mimosa. You’ll be happy.
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