Behrad Eats • 4월 20, 2016The Pechuga de Pollo a la Parrilla con Huevo y Chorizo is perfect for dinner or brunch! A sizeable serving of grilled boneless chicken breast with two eggs, Salvadorean sausage, and pico de gallo.
Jessica P. • 9월 20, 2011Everything here is delicious. Chicken empanadas are made with the best chicken I have had in a long time. The beef fajitas are really good, too.
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