Herminia Colon M. • 5월 2, 2014Try the roast pork Char siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine.
Ernesto G. • 4월 2, 2022Impressed by their new cocktail offerings, even the non alcoholic ones. All their dishes were superb: tuna tartare, kfc chicken, chicken kimchi rice, pork belly. Great date spot to begin the night.
Judy C. • 10월 17, 2018Love the pork short ribs bbq! The beef short ribs are always a staple of bbq too.
Lili B. • 9월 23, 2019Trendy ambiance. Definitely recommend the Chicken Katsu buns! The sushi was very good too
Taj R. • 7월 14, 2014Great for day parties and great food, BUT if it's busy the order may take a while to come out.
Jen K. • 9월 4, 2012Lychee martinis for 6 bucks! Seafood congee and juicy buns are a must. Get fried bread for dessert you won't be disappointed.
Anil • 5월 28, 2018The happy hour is surprisingly well priced and delicious. Dumplings and calamari are nom!
Eden S. • 12월 1, 2012The Sidecar is delicious and always trust the chef on the roast special. Great service too!
Lyndsay N. • 4월 30, 2017Seriously amazing burgers - the bacon bourbon jam was delicious. Chill, hip atmosphere on Saturday night.
Andrew F. • 6월 26, 2015For $4.50 you can get 2 eggs, homefries, toast, and a coffee. That's the most amazing cheap deal ever.
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