Brandon J. • 1월 13, 2013Fun farm-to-table pub with good local beer list. Try the pretzel with rarebit as an appetizer.
D L. • 10월 27, 2013Bartender Dave is a great guy who will go above and beyond to make sure your beverage needs are well attended.
Jacob S. • 9월 2, 2018Beef ravioli was very good and well portioned if a tiny bit expensive. Overall certainly worthwhile
Savannah M. • 3월 11, 2015This is one of the best little wine bars I've been to. Greg is a wonderful, knowledgeable bartender and he is very accommodating to customers; you won't regret coming here. The food is awesome too!!
Adam H. • 8월 29, 2013Hookah and great drink specials all week long. Great alternative to the traditional CWE bars.
Riverfront Times • 8월 14, 2014A large bar, thoughtfully placed artwork adorning the walls and private, members-only rooms and spaces contribute to the upscale atmosphere at this CWE spot.
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