Jackie T. • 4월 2, 2016You really can't go wrong. I'm not a big beef fan, so I always have their chicken or black bean burgers. They are delicious!
Erica M. • 10월 8, 2012Great food. Try the cheese fries with raw white onions added all over the top. Such a great snack!!!
Barbara K. • 3월 18, 2016Chili and potatoes
Ann C. • 3월 18, 2016I LOVE the Bratskellar! Love the atmosphere and I especially love their food. Their pizza is the best around! Love the wings & skins too!
Erin C. • 8월 12, 2013Great place! Ate for breakfast and they have green mountain coffee, mimosas, fresh baked pastries so warm the glass on the case was fogging. The selections for food are unique, cute, fresh. Excellent!
Melissa M. • 9월 18, 2013A great place to go when your options are limited or coming to an end when your insurance is running out. Always a home away from home
Brett H. • 8월 10, 2010Monday - S.I.N. service industry night - 1/2 off drinks for people in the bizzTuesday - MOOOO!! - 1/2 off Burgers from 5pm - 9pmWednesday - THAT'S AMORE - Spaghetti and Meatballs and a glass of w
Pamela G. • 10월 24, 2010I love the mussels and the lobster salad i appetizers, they also know how to make a perfect martini.
John H. • 8월 10, 2013The beer selection was great the food was excellent the company fantastic and a live band. Element 78 was the band they do cover rock.
Ann C. • 4월 7, 2014If you happen to want a burger, this place has just about THE best seasoned burger in town! The deck and views are awesome too.
sharon m. • 2월 17, 2014Great homemade food at good prices! My favorite of the open faced sandwich with carrots and mashed potatoes!
reece p. • 9월 28, 2016classic New England seafood with nice outdoor seating. NE combo is a decent deal but don't sleep on the fried scallops - superb!
Ashley W. • 6월 15, 2014Jimmy the bartender is the best host. Always makes you feel comfortable.
Ann C. • 3월 11, 2016Love the Library - excellent service and delicious food. Their steaks are seasoned perfectly & the mushrooms are so good as well.
Dan V. • 6월 26, 2012Amazing brunch (all bread/toast is homemade) and tremendous 50s decor... it's also worth noting this spot is 24 hours on the weekends. Careful, the coffee comes out scalding hot!
Rob T. • 12월 17, 2012Great pizza! If you can get in early, try the Teriyaki Steak Tip sub with peppers and onions--crazy delicious.
Meghann V. • 5월 10, 2014We always get the wonton tacos and ask for Oriental dressing on the side. So good!
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