Cheen T. • 10월 19, 2019This is the popular 'dan dan' noodles (Chen's original spicy dry noodles). Light yet savoury. A must try!
Sara K. • 1월 16, 2018The chicken stock is our favourite soup base. Really liked the black fungus, hand-pulled noodle, yam pieces, pig intestines and mushroom sauce. Also recommend the pig brains if you’re up for it!
Eric N. • 1월 2, 2016Stir-fry cabbage is excellent. Unique fragrance hardly found in most restaurants. 辣子鸡丁numbing but nice.dan dan noodles is rich in flavour and not too spicy. 红油抄手is smooth and nice but little meat.
YOYO W. • 3월 1, 2018Best steamboat cum BBQ in town
Jerrald N. • 12월 11, 2018Pick your own ingredients and choose the level of spiciness. Best eaten with a bowl of white rice and do get a drink ready! Tip: "less spicy" is recommended for beginners to taste the real flavor.
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