Alan T. • 1월 19, 2022Hot pot (nabe) is good but actually, the appetizers are quite authentic and delicious! Gyoza is a must!
Greg L. • 8월 6, 2019$128 omakase tasting menu only. 100% worth it. Unbelievable ingredients, cooked table side for max of 8 people at a time. Treat yourself!
Rebecca R. • 12월 2, 2018All you can eat. The broth is amazing, the mild spicy is very spicy, but if not spicy enough they will add more. Also ice cream as dessert.
Michael G. • 9월 17, 2018You must order the tuna tarts. They are insanely good. Also recommend the scallop roll, the oysters (special), and the crispy rice with tuna.
Kim P. • 4월 18, 2019If you come on a weekend night, prepare for endless birthday songs! Regardless it's delicious AYCE - stick with hotpot and you'll leave here full and happy!
Angela Isabel • 4월 11, 2017All of their appetizers are amazing - especially the uni caviar and fluke ceviche
Jessica E. • 1월 4, 2014Ask if they have salmon or yellowtail cheek or collar on the menu as a special, if so (they usually do), it is a MUST try!
Amanda W. • 12월 28, 2009Bring cash; they don't take cards.
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