Lower Haight, 샌프란시스코 근처에 있는 스시 전문점에 대한 추천

Laura P. • 3월 11, 2010Butterfish sashimi... Wow. Some of the best sashimi I have had!

Peter S. • 11월 19, 2009Go to Sushi Zone early in the night, get the Hawaiin #1 & #2 (mango/macadamia and avocado/macadamia) and the Spicy Hamachi (fresh jalapeno, lime zest) and start with the mussels. KABOOM

Gregorio L. • 4월 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi

Tyler T. • 8월 29, 2023Very unique concept. Great service and the sushi is very good

Bea D. • 2월 17, 2016Cozy & delicious. What more could you ask for?

Jasper F. • 10월 29, 2015Hamachi truffle is a must-have starter. Shrek is also great to start. Can't go wrong with their omakase or nigiri tasting.

Henri L. • 5월 6, 2016Omakase was amazing. Get the toro and wagyu truffle.

S • 12월 15, 2019Incredible place. If unsure what to have just ask and they’ll make some amazing recommendations.

Sandra F. • 7월 22, 2016The "pork belly" in the Spicy Garlic Ramen was amazing. Also, order the Surprise Ending--lots of fun!

Maya B. • 7월 9, 2017Best omakase I have ever had. Great service, love the vibe. Again highly recommend the omakase

Grace S. • 7월 22, 2014Love this hidden gem that's tucked away in a mini strip mall. Spicy walu, Barbie, Alaskan and green salad with ginger dressing are great. They let you pick your sake cup too from an assortment.

Kelly . • 10월 3, 2011Order the special fresh scallop and ika! The tuna don and salmon don are humongous and tasty! Lub this place! Even the California roll is super good!

John B. • 12월 28, 2012Oboro tofu & ichigo mochi! Plus the osusume du jour is always great.

sabler • 11월 14, 2021The wagyu on a hot stone is worth it

Sean H. • 11월 11, 2022Get the flaming bass. It feels special and you he cooking technique serves a purpose

Peter • 2월 14, 2023Rolls are pretty stuffed so order cautiously. Seaweed salad is a great starter

Connie C. • 8월 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.

Christina F. • 11월 29, 2020Ordered for pickup. Loved the yellow tail yuzu with truffle! So good!!

eifeh • 10월 15, 2019Delicious, fresh sushi. Nice, fun sushi chefs. Omakase price changes based on the menu. Prices are definitely “cheap” compared to other omakase in the city. Reservations recommended.

Hailey P. • 1월 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF

Anna • 10월 12, 2015My first sushi restaurant in SF, so I can't judge but having had sushi in Asia I must say Maruya is very very good, but quite forgettable. Slow service.

Christian F. • 4월 5, 2019Place is small! Try going before 12 to beat the rush! Sashimi bowls are great value.

Sanjay K. • 10월 23, 2009Fantastic food and a whole range of Whiskey!

Joe T. • 8월 8, 2014Walnut avocado roll is on point 👌

Sarah S. • 3월 14, 2019The supplement with uni was totally worth it. Delicious!

Kim O. • 7월 23, 2017Everything is good here! The grilled octopus with a ginger citrus dipping sauce was divine. I could eat the seared salmon belly roll every day. Wait staff is so attentive and friendly!

Student • 3월 11, 2020Sushi were so delicious, service was excellent

Jordan N. • 3월 2, 2013Out of the sushi restaurants in the Castro this one doesn't have the most extensive or inventive menu, but the quality of food and service more than make up for it.