Tiffany • 5월 6, 2017Get the omakase and remember to make a reservation! They give you 30 minutes to eat but the food was so fresh and delicious.
Amanda N. • 9월 15, 2022Omakase is worth every penny, especially at lunch. Chef works hard to understand your dining preferences!
Tom M. • 2월 12, 2023Great authentic newly opened restaurant. Great for fresh fish and friendly service
Maritza L. • 1월 27, 2011Best grill your own food. No great for conversations with more than 6. Love the ice cream. Mango is my favorite.
Ian F. • 8월 12, 2023A wonderful spot to have the Omakase sushi experience without the fuss. Good sushi at a reasonable price point, great ambiance and friendly staff makes the overall experience excellent all around.
Alex H. • 9월 4, 2021Really great value omakase ($65) with a cool outdoor sushi table! We had a lot of fun chatting with our chef about his craft and menu favorites.
Serena • 8월 13, 2014Sushi is the best in NYC. My favorites are the spicy tuna roll and the sweet potato roll. Yum!!
Michellee C. • 2월 18, 2016Besides the omakase, try the uni flight from diff regions of the world and the tuna tartar where the special soy sauce is already mixed in the tuna scramble and pairs perfectly with fried seaweed.
Sam P. • 7월 24, 2013Even with a great selection to choose from I still stick to the spicy blue crab roll and house salad with watercress, avocado, carrots, and ginger dressing, can't beat it!
Kola B. • 9월 3, 2012The fried chicken wings w/ wasabi honey and black vinegar/garlic ribs are to die for!
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