Jeff S. • 2월 1, 2010Great atmosphere with good food. Long-term owners who have a passion for the place and their customers. Tempura and chicken combo is my favorite.
Angie M. • 4월 6, 2018Delicious option for sushi gurus and novices. I visited with a regular and got top rate service - very knowledgeable wait staff and the food was on point. Texture of rice was impressive.
Anthony J. • 6월 19, 2012Try the Tonkotsu Ramen - The smell of the broth alone is excellent. And the taste matches. Great find.
Meika M. • 9월 22, 2013Service is always great, sushi is always fresh. My fav is the Smyrna Roll with a Seaweed Salad!
Alex G. • 1월 24, 2016I did the Chang's for 2 and really liked everything I had. The Pepper Steak was awesome, the Wonton Soup was perfect, and the Crab Wontons were tasty. My server, Destiny, was really cool too!
Stacey W. • 11월 11, 2011Fusion meets Mongolian BBQ. Create your own combo of noodles or rice, veggies, meats, sauces, and see it cooked on a flat grill Mongolian grill style. Very yummy!
Michael I. • 4월 1, 2010House special bean curd is excellent. And cheap. Ask for extra rice if you're veggie and don't eat the egg roll or soup.
Kindra S. • 2월 13, 2015This by far is the closest reminder of New York City take out. I've been a loyal customers for at least 5 years.
Jordan C. • 6월 19, 2017Shrimp scampi and steak Diane combo is hard to beat. Start with crispy crab wontons or Fried Mac and cheese. Save room for dessert!
Pattic S. • 6월 3, 2017The Midnight Sangria is very tasty! Best drink on the menu, especially if you like Hennessy.
Garrett H. • 12월 22, 2011This is a private club - the food, staff, and venue is amazing with beautiful views of the city.
Crystal C. • 4월 29, 2019Staff is always watching the buffet to keep it clean and full. All types of food, fruits, deserts, ice cream, seafood, sushi, and hibachi.
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