Lauren M. • 1월 17, 2016Had the uptown trio, a sampler plate with a mini burger, pulled pork pita and a pork belly bao. All good, but that pulled pork was the messy star of the show.
Jose Ricardo C. • 11월 30, 2014Amazone place! The ravioli I had was one of the best of my life. Super light with aspargus.
BreukieSays • 8월 7, 2018Especially for late dinners one of the best spots. Fresh fish, meat, burgers & satay. Basically good honest food with nice and friendly service.
CNN • 8월 6, 2014There’s a wide-ranging, classical menu, but it also offers items resonant of traditional Dutch food. They take the herring season -- starting around mid-June -- seriously here.
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