Aline V. • 1월 1, 2016Meat was amazing. Also the tuna grilled. Very good. The alfajor was interesting as well
Roberto B. • 10월 16, 2013Very good Argentinian steak house. I had Ojo de bife, although I believe Chorizo would've been a better choice. Their grilled cheese is amazing!
Mei L. • 2월 21, 2013Come in the afternoons and try a selection of their tapas (or pinchos as they call them in Argentina). They're better than most tapas we've had in Spain!
Natalia G. • 1월 17, 2016All you can eat for little price, including 1l of wine per person!! You can have really good meat here.
alejandro g. • 9월 16, 2018This is a hidden gem in Recoleta. The food and the attention is amazing. Daniel, waiter, excels at what he does. The salads are fresh and well prepared.Outstanding.
Peter V. • 12월 12, 2014Stylish place and service. Exquisite food .. Fresh pasta is excellent.
Max W. • 11월 13, 2016Bife de lomo and chorizo were both fantastic. Skip the various potatoes. Norton Malbec amazing. No frills, basic place, but great food.
Andrew W. • 2월 25, 2023We ate so well here our first night in Buenos Aires! Great steak though setting is a little more upscale and a little less “local” feeling, though nice spot with friendly staff.
Scott C. • 6월 14, 2018Great steak, wine and service, visit every time when in Buenos Aires!
Francisco A. • 10월 14, 2013When in Puerto Madero .. You'll find your self surrounded with choices .. Our selection for Asadores came just from sight .. Great food .. Provoleta and Meat choices should be a no brainer .. ENJOY!
Francisco A. • 10월 14, 2013Of course you can have a great peace of meat here .. but you will definitely enjoy your dinner if you decide to taste the Octopus .. Amazing!! .. Great Service and on a great location as well ..
Adriana C. • 7월 20, 2011Delicious lomo and onion soup. Ask for waiter Florencio service. Unlike most Argentinians working in restaurants and stores in Buenos Aires at this time, he's kind and lively. Enjoy!
Amber • 2월 3, 2023Very casual but excellent - steaks are cooked perfectly to order, respectable wine options and the sides are all solid. 10/10
de Dios Editores • 10월 17, 2011Authentic porteño tavern with a blackboard where daily specials are announced. Recommended to arrive early on weekends. Sometimes there is a tango singer.
Eduardo • 9월 9, 2014Vale la pena visitarlo, comi bife de chorizo con vegetales grillados acompañados de Nicasia malbec. Impecable
🌎🌏See The World Girl 🌎🌍 • 8월 24, 2019Lomo (Filet Mignone) was perfectly grilled, tasted wonderful with only salt, and cut like butter!
Esteban P. • 11월 24, 2011Increible sanguche de bondiola!
Lio D. • 3월 4, 2014Excelente. Muy buena calidad y atención. Nada de lujos. Bien de barrio.
Dringo P. • 12월 28, 2019Good vibe, friendly staff and their barbecue, grill steaks are enormous and taste well! ( Questionable, why do they add so much gravy it becomes a soup?)
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