Robbie D. • 9월 16, 2020The Mexican corn is sooo good. Love the spinach and artichoke enchiladas. Breakfast/brunch is really good, too. All the waiters and staff are friendly and efficient.
Melissa M. • 9월 25, 2010The blood sausage is a must have. Try the croquettes for a vegetarian must have.
Quay M. • 10월 30, 2016Everything is good! The menu changed this week - I tried the meatballs (mix of lamb and beef) along with a plate of olives and a salad.
Preston K. • 7월 7, 2019The food is excellent. Mezze for appetizer, gyro plate and beef kabob for entree. Get a hookah!
Valerie Ann O. • 1월 31, 2013It's actually Salvadorian food & it's hella good! Must try the hot sauce it's spicy & yummy! Also she does massages so if your injured come get a hella good massage!
James R. • 4월 27, 2017The food is amazing and the staff is awesome. Low key atmosphere make it a great place to grab drinks after work or a night out on the town. Don't forget the bocodillo!!!!
Chris F. • 9월 22, 2023Come after 5pm for the tapas and don’t miss the paella, papas bravas or the gambas!
Bernabe G. • 3월 29, 2014Exelente ambiente y buen trato ! ! ! ! !
Betty S. • 1월 3, 2018Everything plus fireplace with Western view.
Asif A. • 4월 18, 2015Amazing food. A bit pricey. Would go for a special occasion. Can't wait to go back and try more in the menu.
Tori T. • 1월 3, 2014French toast... amazing! #breakfast #french #delicious #thebestever
Renee' S. • 7월 17, 2011Texas Torpedoes and Tapas Tacos are great! Everything is amazing here!
J M. • 3월 15, 2013Get the lunch special beef chimichanga with topped with queso, rice and beans. Nothing fancy just good and inexpensive
Doug F. • 1월 18, 2011The biscuits are humungous and very fluffy. Some of the best around. The pan sausage is also great.
Jennifer W. • 8월 3, 2013Awesome chicken mole, tamales and plantains. Must get orange flan.
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